
In times of economic instability or even for those seeking extra income, investing in food production for sale is an excellent alternative. With creativity, dedication and good revenue, it is possible to turn your home kitchen into a profitable business.
Candy and salty are among the best-sellers, mainly due to their practicality of consumption and the emotional appeal they bring — after all, who can resist a well-made brigadeiro or a crispy coxinha?
The secret to success in this industry lies in three pillars: flavor, presentation and cost-benefit. Choosing simple recipes, with accessible ingredients and uncomplicated preparation is the first step to getting started without major investments. The idea is to focus on products that please the public's palate and that can be produced on a large scale, without compromising quality.
In addition, it is important to think about packaging, point of sale (or delivery channels) and advertising. Social media is a great ally for those who are just starting out. Well-taken photos, appetizing descriptions and fair prices make all the difference when it comes to attracting the first customers and keeping them loyal.
To help you take the first step (or revamp your menu), we have selected 8 easy, delicious recipes that have high sales potential. Check out the following sweet and savory options that are affordable and taste great:
1. Gourmet Brigadier
- Ingredients: Condensed milk, cream, semi-sweet chocolate bar and butter.
- Preparation: Melt the butter, add the remaining ingredients and stir until it comes away from the bottom. Shape and coat in sprinkles. Vary the flavors to sell more.
2. Chicken Coxinha with Cream Cheese
- Ingredients: Shredded chicken, cream cheese, wheat flour, chicken broth, milk and butter.
- Preparation: Cook the chicken and shred it. Prepare a dough with milk, broth and flour. Stuff, shape, coat and fry.
3. Jar Cake
- Ingredients: Simple cake batter (chocolate or vanilla), various fillings (brigadeiro, dulce de leche, creme de leite ninho), whipped cream.
- Preparation: Layer dough, filling and topping in disposable containers. Ideal for individual sale.
4. Pie Chicken
- Ingredients: Wheat flour, butter, egg, shredded chicken, tomato sauce, corn and peas.
- Preparation: Make the dough with the butter and flour. Fill with the seasoned chicken and bake until golden brown.
5. Brownie with Nuts
- Ingredients: Dark chocolate, butter, eggs, sugar, flour and nuts.
- Preparation: Melt the chocolate and mix it with the other ingredients. Bake in a rectangular pan and cut into pieces.
6. Cheese and Leek Quiche
- Ingredients: Shortcrust pastry (flour, butter, egg), eggs, cream, leek and mozzarella cheese.
- Preparation: Line a baking tin with the dough, add the filling and bake until golden. It can be sold whole or in slices.
7. Italian straw
- Ingredients: Condensed milk, chocolate powder, butter and cornstarch biscuits.
- Preparation: Make a brigadeiro, add the broken cookies, pour into a greased pan and cut after cooling.
8. Mini Pizza
- Ingredients: Ready-made or homemade pasta, tomato sauce, cheese, pepperoni or ham.
- Preparation: Assemble the mini pizzas, bake them quickly and package them in individual portions to sell fresh or frozen.