Categories
Bread

Pão Low Carb de Micro-wave

To maintain a healthy diet isn't always easy in the rush of day-to-day. But what if you could prepare a piece of bread, healthy, high in protein, and low in carbs, takes less than 5 minutes? This is the proposal of a loaf of bread-low-carb microwave: fast, simple, and perfect for anyone who wants to run away [...]

Categories
Hot dishes

Omelet Spinach and Cheese

When it comes to eating a healthy, balanced diet, a few recipes, they are so versatile, as I. Rich in protein, easy to cook and highly customizable, it fits perfectly in the diet of low-carb, cetogênicas, and even a vegetarian diet. Today we are going to present you a version that is particularly jam-packed with: - the I of the spinach, cheese, and a combination of a classic [...]

Categories
Chicken

Check out the Chicken on the Grill

The end is there a more beloved in Brazil, with its crust and crunchy and the filling of juicy chicken, it will appeal to all of you. But that is just to reinvent this classic and take it to your bbq? The end of the chicken on the grill, this is a version with no pasta, and no frying, which combines the juiciness of the chicken and marinade [...]

Categories
Hot dishes

Beans, Fat with Sausage and Pepperoni

The beans, fat with sausage and pepperoni is one dish that captures the real taste of brazilian food: rich and full of a substance and is perfect to gather the family around the table. With simple ingredients and so much delicious, this recipe makes the beans, the day-to-day meal, full, full bodied, and full of personality. [...]

Categories
Meat

The cake with the Garlic on the Grill

The cake is one of the cuts most delicious and tender on the rear, beef, veal, is much appreciated in the area in brazil. When prepared on the grill in with one-touch, large garlic cloves, and she gets a taste of the even more remarkable, combining the juiciness, with that irresistible aroma that only the bbq to offer. Versatile and easy to make, a cake with a garlic [...]

Categories
Meat

Ant Opening in the area

If there's one meat that is the true barbecue in the root, this is the meat that is in the ant. The cut is typical of the ox, zebu cattle, and the ant is well-known for its fibres are intermingled with fat, which guarantees you a taste of the deep, and of a texture, incredibly juicy, well-prepared. In the area, with great patience and care, the ant becomes a [...]

Categories
Meat

Pork Barbecue on the Grill

The pork with the barbecue sauce is one of the dishes most loved barbecue and american-style, but it has already captured the hearts (and palates) of brazil. Prepared on the grill, slowly and with care, it's tender, juicy, and with one touch the wall in front of us not to be mistaken. And when to follow up with a generous bathroom with the barbecue sauce, if you are [...]

Categories
Meat

The steak on the Grill

The final is the undisputed queen of the brazilian bbq. With its layer of fat and generous flavour, and strong, she makes sure juiciness, and tenderness when it is well groomed. Grilled, on the grill, a steak turns it into a dining experience with a compelling, straightforward, real, and perfect for gathering friends and family around the grill. Ingredients are Optional, to serve [...]

Categories
Hot dishes

Paella Caipira

Paella Caipira is a delightful re-interpretation of the brazilian traditional Spanish paella. Inspired by the flavors of the field, this version uses typical ingredients of the cuisine includes such as chicken, rustic, sausage, corn and pulses, combining the hardiness and rich in flavor. This is a great option for Sunday lunches, parties, family, or for any occasion in which [...]

Categories
Appetizers

Shrimp, Breaded in the Airfryer

The shrimp, breaded it's one of those snacks that please everyone: crispy, juicy, and full of flavor. Well, the good news is that you can prepare it in such a way lighter in weight, without any deep-frying it in the oil, using the airfryer. What was the result? For a shrimp and golden on the outside, soft on the inside, and perfect for serving with sauces or dishes for [...]

Categories
Appetizers

The rings of Calamari Breaded

The rings of squid wraps are a classic of the snacks from the bar, and will also play important role in many of the specialties of seafood from around the world. Crispy on the outside and tender on the inside, these gold rings are perfect for serving as an input, an appetizer or accompaniment to a casual dinner. The good news? It is possible to [...]

Categories
Meat

Beef Wellington

Beef Wellington is a classic of british cuisine, which is famous for its elegant and the taste refined. Composed of a juicy filet mignon is wrapped in a layer of sautéed mushrooms (duxelle), raw ham and puff pastry, golden, this is the dish that is the star of dinner, festive, and moments that call for sleek sophistication. In spite of the appearance of ornate, and [...]

Categories
Appetizers

Shrimp and cream Cheese

If you're a fan of the fruit of the sea, and does not stand up for a side dish, creamy, and flavorful, this Shrimp with cream Cheese is one combination that you have to try. This recipe unites with the light and the taste of a significant characteristic of the shrimp and the creaminess distinctive of the cheese, creating a dish is classy, easy to prepare, and it is going to impress you [...]

Categories
Meat

The steak in the Pan with the Sauce

If you are looking for a home-cooked meal, juicy and full of flavour, and the Beef to the Pan with the Sauce, is the perfect choice. This traditional recipe is easy to make, and results in a very tender meat that melts in your mouth, with a sauce that's full-bodied, ideal to be served with rice, mashed, or a good [...]

Categories
Blog

5 recipes low carb, easy and simple way of losing weight healthily

Maintaining a healthy diet is one of the main pillars for those looking to lose weight, health and quality of life. In this scenario, the diet is a low-carb, it has become one of the most popular strategies, and effective. In addition to reducing the consumption of carbohydrates, especially the refined, high-glycemic index — and the priority of the protein, [...]

Categories
Fish and Seafood

Seafood Paella

The Seafood Paella is one of the most iconic recipes of the Spanish cuisine. Originally from the region of Valencia, paella has been changing over time and, today, has many variations, and the version with the fruits of the sea, is one of the most celebrated in the world. Rice, prawns, squid, mussels, and [...]

Categories
Meat

Barbecue Beef for Sausage

The beef sausage is one of the cuts most loved of grill in argentina — and it's not hard to see why. With its thick layer of fat to the side, soft texture and flavor to outstanding, then this cut is perfect for a barbecue, delicious, simple, and absolutely delicious. Just salt, coal, and respect, to such an extent that the flesh, to [...]

Categories
Hot dishes

Shrimp Jmlejq Simple

The Shrimp-in a Jmlejq it's a recipe that combines the delicate flavor of the prawn, with the sweetness of pumpkin and a touch of cream in the cheese, resulting in a burst of tropical flavours. The icon of the food center and is very popular in the coastal regions of Brazil, such as the coast of São Paulo state, and of the Holy Spirit, and with this [...]

Categories
Meat

Bbq Beef Ancho

If you are looking to upgrade the level of your steak, and the steak and the width is good enough. Cut the best parts of the front of the beefsteak, and the width is best known for his marmorização size, which ensures the juiciness and flavor, even with the arrangements simple. Which is very popular in Argentina and Uruguay, it was the taste of the brazilian [...]

Categories
Appetizers

Shrimp, Breaded and Fried

The shrimp-breaded and deep-fried it's one of those recipes that you make for any occasion. It is like the entrance at a dinner party a special treat to go with a glass of beer ice cold, or even as a main dish served with rice and a salad, he will gain the visual a golden flavor, outstanding to the sea, and the texture is irresistibly crunchy. With just a few ingredients and a few [...]

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