Categories
Hot dishes

Molho de Peixe

O molho de peixe é uma excelente opção para acompanhar pratos à base de peixe ou frutos do mar, proporcionando um sabor marcante e delicado. Ele pode ser usado para complementar filés de peixe grelhados, fritos ou até mesmo pratos mais elaborados, como bacalhau e moquecas. Com ingredientes simples, esse molho é capaz de transformar […]

Categories
Fish and Seafood

Cod with Potatoes in the Oven

Cod is a fish of the most traditional Portuguese cuisine and a brazilian, especially in the festivities such as Easter and Christmas. A recipe loved and appreciated is the salt cod with potatoes in the oven, with a side dish of tasty and refreshing, combining the delicacy of the fish with the creaminess of the baked potatoes. This [...]

Categories
Fish and Seafood

Fillet of Fish is pan-Fried

The meat of the fish is pan-fried, is an option for the classic, easy to make, and delicious for those who want to enjoy a light meal, full of flavor. Great for a banquet, a dinner in a relaxed, or even to serve on special occasions, the meat of the fish is fried perfectly blends in with the side dishes, simple rice, and potatoes, [...]

Categories
Fish and Seafood

The fish is Baked in the Oven

The fish is baked in the oven, this is one of the most simple recipes, and healthy, you can prepare, with ingredients are fresh and tasty, they blend in perfectly with the lightness of the fish. This is a versatile option for those in search of a meal and practice healthy, perfect for lunch, Sunday special dinner, or even a [...]

Categories
Fish and Seafood

Bacalhoada of the Cooker.

A bacalhoada is one of the most traditional recipes from the cuisine of portugal, and Brazil, she came under the spotlight, especially during the holidays of the end of the year, such as Easter and Christmas. The combination of salt cod with potatoes, veggies, and olive oil to create a dish with delicious flavor, perfect for the big occasions, or for a meal on your way.

Categories
Meat

The cake in the Pressure Cooker.

The cake is a cut of meat is soft and juicy and perfect to prepare it in so many ways. If you are looking for a quick recipe, delicious and keeps the whole of the softness of the flesh, and a cake in the pressure cooker, this is the place to go. The pressure cooker your cooking process quick, efficient and [...]

Categories
Meat

Beef for the Beef, Roast it in the Oven

The beef beef is a cut of a noble, soft, and packed full of flavor, perfect for roasted in the oven. With preparation, you can turn meat into a dish that's juicy and tasty, perfect for a family breakfast, a meal, or even to impress your guest at the occasion more festive. The [...]

Categories
Meat

Cap upside down in the Oven with tin foil

The steak is a cut of meat is the most loved by brazilians, being synonymous with quality and taste. When prepared correctly, the stew meat is tender, juicy and full of flavor, and if you've never experimented with the technique of the cap upside down in the oven, you're missing out on a delicious opportunity to step up even more flavor! [...]

Categories
Meat

The cake Bake in Airfryer

The cake is a cut of meat is very flavorful and delicious, perfect for anyone who wants a meal it's simple, but full of flavor! Cook it in the airfryer, in addition to being faster, it ensures a crunchiness on the outside and tender meat on the inside, without the need for a lot of oil. This method of preparation, it's perfect for those who are seeking [...]

Categories
Pasta

The mass of Pasta, Fresh -

Lasagna is one of the dishes most loved of Italian cuisine, and, when made with fresh pasta, it makes it all the more special and delicious. To prepare the dough of the pasta fresh in-house, it may seem challenging, but with a little patience and the right instructions, and the result is a meal that the water of the [...]

Categories
Meat

A counter-beef tenderloin in the Oven with Salt

The steak is a cut of meat, the most prized being soft and delicious with a layer of fat, which guarantees an amazing flavour when roasted. One of the most simple and delicious to prepare the steak that is cooked in the oven with salt, a technique that brings out the natural flavours of the meat, and brings [...]

Categories
Meat

Picanha Fatiada na Air Fryer com Manteiga e Alho

A picanha é, sem dúvida, um dos cortes de carne mais amados pelos brasileiros. Suculenta, macia e cheia de sabor, ela pode ser preparada de diversas maneiras. Uma das opções mais práticas e deliciosas é a picanha fatiada na air fryer. Com a ajuda dessa ferramenta, é possível obter uma carne no ponto perfeito, com […]

Categories
Snacks

Cassava (Tapioca), Simple, Egg, and Cheese

The food is one of the most traditional dishes of the cuisine of brazil, and, in addition to being delicious, it is super versatile. It can be filled with a multitude of ingredients, ranging from fresh fruit to meat, but in a simplified version, with egg-and-cheese-this is one of the most convenient and delicious. This is a great option for a delicious [...]

Categories
Appetizers

Massa de Esfiha Aberta Simple

A esfiha, is one of the dishes loved by the arab cuisine, and the open version, which is still the most practical, it has won the hearts of many. With a light batter and delicious, and it can be served with a range of ingredients-but here we are going to teach how to make the dough esfiha aberta simple, it is perfect to be stuffed with meat, [...]

Categories
Appetizers

Ball of Cassava with Ground Beef

The cakes of cassava using ground beef is a true delight for the brazilian cuisine. Crispy on the outside and filled with ground beef, juicy on the inside, they're perfect to serve as an appetizer, snack, or even as a main dish. In addition to the tasty, they are a great way to take advantage of the root vegetables in a creative way. If you are [...]

Categories
Hot dishes

Arroz de Fraldinha

O arroz de fraldinha é uma receita simples, porém cheia de sabor, que combina a suculência da carne com o arroz soltinho e temperado. Ideal para almoços em família, jantares ou até mesmo para surpreender os amigos, essa receita é uma verdadeira explosão de sabor! A fraldinha, corte macio e saboroso, dá um toque especial […]

Categories
Appetizers

Crispy fried pork belly to Belly in the Pressure Cooker.

The crispy fried pork belly is one of the snacks, the most loved in the cuisine of brazil. Whether as a snack, and follow-up of kidney beans, or even the star of a dish, the pork rinds'll never lose your place in the spotlight. And if you think that you need to make a good crispy fried pork belly you need to spend hours in the kitchen, you are wrong! The pressure cooker can be a [...]

Categories
Meat

Costela de Boi Assada na Churrasqueira

Nada se compara ao aroma de uma costela de boi assando lentamente na churrasqueira. Este prato, que é símbolo de confraternizações e encontros especiais, exige paciência e cuidado, mas o resultado vale cada segundo. Se você quer aprender a preparar uma costela de boi na churrasqueira de maneira simples e deliciosa, continue lendo este artigo. […]

Categories
Desserts

Mousse Simples de Maracujá com Suco Tang

A mousse de maracujá é uma sobremesa leve, refrescante e incrivelmente deliciosa, perfeita para qualquer ocasião. A combinação da acidez do maracujá com a suavidade do creme resulta em uma textura cremosa que agrada a todos os paladares. E se você está buscando uma receita fácil e rápida, o segredo está no uso do suco […]

Categories
Desserts

Pudim de Pão Simples no Liquidificador

O pudim de pão é uma sobremesa clássica, simples e perfeita para aqueles momentos em que você quer algo doce, porém fácil de preparar. Usando ingredientes simples que provavelmente já estão na sua casa, você pode fazer um pudim de pão irresistível em questão de minutos! E o melhor de tudo: o preparo é feito […]