The tempura is a dish of japanese cuisine, which is characterized by food, breaded and deep-fried. The dough that surrounds the ingredients, it is one of the keys to the success of this dish, and that it should be light and crunchy texture that perfectly contrasts with the cream filling. It is for the love of vegetables, shrimp, or fish, and the mass of the [...]
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Batter of the Tempura
